“London Dry Gin” is a term recognized by the EU as a method of producing Gin which consists of distilling a neutral alcohol (from molasses or grain), with only natural botanicals, without adding flavorings or colorings. The resulting Gin is a colorless liquor and is only produced from natural ingredients. Some Gins available on the market, due to their color or due to added flavorings, can only be labeled as “Gin”.