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La Chiara Gavi Di Gavi

Owned by Roberto Bergaglio and his family, La Chiara farm is situated on the Ligurian pre-Apennine hills. The farm covers an area of 39 hectares, 20 of which are cultivated with vineyards. The cultivation technique is traditional guyot. Vineyard exposure and soil composition variety give this wine remarkable structure and complexity. The higher qualitative level is reached via strict pruning and subsequent thinning. The lands are worked without chemical weeding treatments and all grapes are hand collected.

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  • Wine
    Wine La Chiara Gavi Di Gavi
  • Grapes
    Grapes 100% Cortese
  • Color
    Color Light straw yellow
  • Nose
    Nose Floral, hints of Acacia
  • Taste
    Taste Long, rich silky body with hints of minerals that come from the soil.
  • Food Pairing
    Food Pairing Great accompanied by cheese, fish and white sauce pastas.


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