Merlot: 81%
Red fruit flavours
Cabernet Sauvignon: 12%
Structure, power and black fruit notes
Cabernet Franc: 7%
Refinement and elegance
Colour
An intense crimson with a slight garnet hue.
Nose
The nose is initially very subtle, with prominent spice notes. Aromas of fully ripe fruit such as blackberry and blackcurrant come to the fore on airing, along with a hint of vanilla.
Palate
The velvety attack reveals spice and ripe black fruit flavours, leading into a full and succulent mid-palate and finishing on smooth tannins with a touch of mocha.
Menu Suggestions
A perfect match for braised beef, grilled lamb or tournedos Rossini.
Serving temperature: 18 - 19° C
