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Mouton Cadet Rouge

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  • Varietal Mix
    Varietal Mix Merlot: 83% Red fruit flavours Cabernet Sauvignon: 10% Structure and power Cabernet Franc: 7% Refinement and elegance
  • Colour
    Colour An intense vermilion red with a slight crimson tint.
  • Nose
    Nose The nose opens on aromas of ripe fruit such as Burlat cherry. Airing brings black fruit notes to the fore, especially blackberry, Burlat cherry and bilberry, along with a touch of mild spice.
  • Palate
    Palate A rich and smooth attack which expresses all the fruit on the nose leads into a full mid-palate with hints of cinnamon and a round, powerful finish on substantial and very well-rounded tannins.
  • Menu Suggestions
    Menu Suggestions Filet of pork, duck breast, mild cheeses. Serving temperature : 18-19°c


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