Gekkeikan Traditional
Gekkeikan Traditional is a classic junmai style sake. This is the real, authentic taste of Gekkeikan USA, inherited from Gekkeikan in Japan, and made with American water, American ingredients, and by both Japanese and American employees. Northern California original sake.
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Tasting Notes
Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish.
Color
Clear and Crisp
Aroma
Herbaceous with hints of grapefruit
Palate
Good acidity, mineral driven, well-balanced with a clean, medium finish
Delicious with Japanese cuisine,full flavored fish, shellfish, green vegetable dishes and coconut-based Asian dishes. A flavorful base for stocks and marinades.
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