Edinburgh Gin Rhubarb & Ginger Liqueur
A sweet, highly perfumed, rhubarb-filled aroma on the nose followed by bright sweetness and a sharp tang, balanced with a pop of citrus on the palate. You’re left with a lingering warmth from the ginger, warm sweet and comfortingly familiar.
Pour long, pour short. Spritz with soda, or twist with a slice and lemonade.
Often imitated, never duplicated. Always filled with Wonder.
Where to Buy:
Botanicals including aromatic lemongrass and sweet mulberry are joined by natural rhubarb and ginger, carefully sourced, pressed, then finally infused together. The result is a bright and sociable gin with a little heat, an abundance of fruit, crisp, piney notes and a full finish.
Soft pink color
Bright aromas of rhubarb and juniper with a gentle sweetness.
Juniper balanced by a sharp tang, and pop of citrus and spice.