Pig’s Nose Blended Scotch Wisky

This exceptional blended Scotch has been created by Richard Paterson, Scotland’s only 3rd generation Master Blender. Produced in specially selected first fill oak casks, the seriously satisfying smoothness is achieved through combining oak-aged Speyside, Islay and Lowland malts with superior Invergordon gentle grain whiskies.

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Pig’s Nose Blended Scotch Wisky Bottle Image

Tasting Notes

Blended whisky made from Invergordon grain and Speyside, Islay and Lowland malts.


Golden honey


Soft and sweet


Notes of custard, cinnamon, smoke, and peach.

Try a signature cocktail like the Ginger Pig; Pour 50ml of Pig's Nose into a highball glass. Add cubed ice. Top with ginger ale and then garnish with a twist of lemon.