TYKU Tokubetsu
Incredibly smooth and fresh, slightly sweet with subtle pear notes, leaving softness on the palate. TYKU Red Flower Sake is a Tokubetsu Junmai. Tokubetsu means special in Japanese. Produced with a special blend of sake rices and ultra-purified water for an extra smooth, subtle, superbly drinkable sake.
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Tasting Notes
Incredibly smooth and fresh, slightly sweet with subtle pear notes, leaving softness on the palate. Enjoy chilled like a white wine or in cocktails.
Color
Clear white
Aroma
Subtle Pear
Palate
Notes of pear with a softness on the palate
TYKU Red Flower Sake has a sophisticated subtlety that pairs well with a wide variety of cuisines, such as grilled seafood and meat. Also a perfect, natural pairing for teppanyaki style Japanese cuisine.
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