Errazuriz Max Pinot Noir Reserva
Since its foundation in 1870, Viña Errázuriz has been devoted to a philosophy of excellence and innovation. Harvest after harvest, the most prestigious international critics have recognized its quality with high scores, making it a benchmark for quality and a global image of fine wines from Chile.

Tasting Notes
Undoubtedly a very challenging 2020 season, presenting the driest winter of the last 50 years. The vineyards in the Aconcagua Region had to endure an intense hydric marathon to accomplish ripeness. Warm temperatures, especially in springtime, ended the season with a slightly colder March and April. Moderate crop yield and abundant irrigation in summer helped maintain the freshness and quality of the vines.

Color
Cherry red colour with ruby shimmers.

Aroma
On the nose, it is fruity, reminiscent of raspberry, cherries and attractive notes of rose petal, plus a balsamic touch that adds complexity.

Palate
On the palate, it is consistent with its nose, unfolding plenty of red fruit notes accompanied by sweet tones that remind of its time in French oak barrels. It is a wine with a good structure, showing a balance between tension and freshness with fine-grained tannins.

Pinot Noir is a very versatile variety when it comes to pairing it with food, and quiches are a perfect option. The earthy taste of the whole-wheat flour combines the notes of moist soil and fungi of the wine perfectly. The fillings add acidity and complexity. The mixture of eggs, milk, and cream soften and balances the vibrant acidity of this Pinot Noir of fine tannins, making it a delightfully easy-drinking wine.
