Lombardo Marsala 421
Excellent for gourmet cooking
Lombardo Marsala 421 is a concentrated Marsala wine. One Bottle of 421 is equivalent to four bottles of conventional Imported Marsala. As it is already partially reduced, you will use less Marsala wine, less gas to cook it, and less time to prepare the sauce.
Lombardo Marsala 421 is ideal for making versatile plate ready Marsala sauce. Simply prepare your Marsala sauce according to your recipe using only ¼ the amount of Marsala. Keep it warm on the stove and serve it over chicken, veal, steaks, and vegetables as needed. It also makes a terrific dipping sauce for bread served on the table.
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Tasting Notes
Lombardo Marsala 421 is a concentrated Marsala wine. One bottle of 421 is equivalent to four bottles of conventional Imported Marsala. As it is already partially reduced, you will use less Marsala wine, less gas to cook it, and less time to prepare the sauce. 421 offers restaurants a tremendous savings.
Color
Amber
Aroma
INTENSE, RICH CHARACTER TYPICAL OF MARSALA
Palate
INTENSE, RICH CHARACTER TYPICAL OF MARSALA
When it comes to cooking wine, it doesn't get more iconic than Marsala wine. Due to the fortifying process, Marsala wine lasts 4-6 months after opening. Although it won't go bad if you keep it in the cupboard longer than six months after opening, it will start to lose its flavor and fragrance. It's best to store Marsala in a cool, dry place much like you would olive oil.
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